Dessert pizza
Dessert pizza

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, dessert pizza. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dessert pizzas are the best of both worlds—a little something sweet that you can slice up and eat with your hands. They're the perfect summer treat, sleepover dessert, or weeknight pick-me-up. This Cinnamon Crumb Dessert Pizza is inspired by the dessert pizza served at pizza restaurants.

Dessert pizza is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Dessert pizza is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have dessert pizza using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Dessert pizza:
  1. Make ready 1-1/4 cups All Purpose Flour
  2. Prepare 1/2 tsp Baking Powder
  3. Take 1/2 tsp Salt
  4. Take 1/4 tsp Baking Soda
  5. Get 1 cup Unsalted Butter at room temperature
  6. Make ready 1 cup Granulated Sugar
  7. Get 1 Egg
  8. Make ready 1 tsp Vanilla extract
  9. Make ready Toppings
  10. Take 8 oz Cream Cheese, softened at room temperature
  11. Get 1 cup Confectioner Sugar
  12. Make ready 1 tsp Vanilla Extacract
  13. Prepare Fresh Fruit
  14. Make ready Fruits
  15. Take strawberries blueberries pineapple little oranges Kiwi star fruit, stay away from melons, if you use bananas slices coat them in sugar so they don’t brown or add them on when serving
  16. Make ready Melons will make it soggy from the juices

With a simple thin crust, a cream cheese based "white pizza sauce", lots of chocolate. Dessert Pizza. this link is to an external site that may or may not meet accessibility guidelines. A list of the best dessert pizza recipes around. Use fresh fruit or chocolate and marshmallows, here I know you've had a pizza, but have you had a dessert pizza??!!

Instructions to make Dessert pizza:
  1. I cheat and get the big bag of sugar cookies at Walmart and follow the directions on the bag. But I put a sugar cookie recipe on here as well.
  2. Preheat your oven to 350 degrees. Grease a 12” non stick round pizza pan with non stick spray and set aside.
  3. In a small bowl combine the flour, baking powder, salt and baking soda, set aside. - In a large bowl cream together the butter and 1 cup of sugar, add the egg and vanilla and mix until creamy and combined.
  4. Add the dry ingredients and mix until everything incorporated.
  5. Press the cookie dough evenly in your greased pizza pan (make sure you flour your hands so they don’t stick to the cookie dough) and bake it for about 12 minutes or until lightly golden. Allow to cool completely.
  6. In a large bowl, either using a spatula or a handheld electric whisk, cream together the cream cheese, vanilla, confectioner sugar
  7. Smear the cream cheese mixture evenly over the cooled cookie crust and top it with desired fruits. My favorite fruits for this is kiwi, berries and star fruit.
  8. Cheaper way- I used Can pineapples Chunks, and mandarin oranges drained well and some strawberries, and cheated with a quick easy bake sugar cookies bag from Walmart.

Dessert Pizza: This dessert pizza recipe is sure to class up your next dinner party and tickle your sweet tooth. It really only resembles a pizza in so much as it's round. Cut a slice of delicious dessert pizza at your next party! From festive fruit toppings to peanut butter banana brownie pizza creations, there's something perfect for any occasion among our dessert pizzas. Dessert pizza is pizza that is consumed for dessert.

So that is going to wrap this up with this exceptional food dessert pizza recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!