Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, delicious coconut macaroon. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
In a small bowl, combine the coconut, sugar, flour and salt. Add egg whites and vanilla; mix well. Drop by rounded teaspoonfuls onto greased baking sheets.
Delicious Coconut Macaroon is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Delicious Coconut Macaroon is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have delicious coconut macaroon using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Coconut Macaroon:
- Prepare 14 oz sweet shredded Coconut
- Prepare 1/2 cup butter
- Make ready 1/2 cup brown sugar
- Take 3 eggs
- Prepare 14 oz sweetened condensed milk
It was pretty simple to whip together easier than making chocolate chip cookies (and healthier). Coconut macaroon paired with oh-so-smooth coconutmilk. Coconut macaroon paired with oh-so-smooth coconutmilk. There are three common types of shredded coconut available at grocery stores.
Steps to make Delicious Coconut Macaroon:
- place butter in a big bowl and cream with a fork
- add brown sugar and mix well
- add eggs and condensed milk and then mix till all ingredients are blended together
- add sweetened shredded coconut then mix it in
- in a mold, place one teaspoon of the mixture on a cooking sheet
- preheat the oven at 370°F Fahrenheit for about 10 minutes
- bake for about 20 to 30 minutes or until color turns golden brown.
- serves about 4.5 dozen
- enjoy
Get to know them, because all three are usable for delicious coconut macaroons. It all depends on what you're looking for in your cookie: Dessicated coconut, sometimes sold as macaroon coconut, is the finest grade of coconut and makes for dense, compact cookies. The BEST Coconut Macaroons for the true coconut lovers out there! These easy macaroons are made without sweetened condensed milk so the delicate, sweet flavor of coconut really shines through. Chewy on the inside and perfectly toasted on the outside, dry coconut macaroons are a thing of the past.
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