Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mango pineapple double layered ice cream🍦🍦. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Mango pineapple double layered ice cream🍦🍦 is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Mango pineapple double layered ice cream🍦🍦 is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have mango pineapple double layered ice cream🍦🍦 using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mango pineapple double layered ice cream🍦🍦:
- Get Chocolate ice cream
- Get Mango pineapple pulp
- Get 1 can Condensed milk
Transfer ice cream to a freezer container and freeze. Pineapple-Berry Ice Pops provide a refreshing treat for kids and grown-ups alike. Be sure to allow enough time for the filling to chill before preparing Mango Pineapple Smoothie With Frozen Mango, Fresh Pineapple, Cream Of Coconut. This Pineapple-Mango-Orange Party Ice Recipe from Delish.com is the best.
Steps to make Mango pineapple double layered ice cream🍦🍦:
- First melt some chocolate ice cream and put it in ice cream mold and let it freeze.give a twist by freezing at half of side
- Now blend condensed milk,ice cubes and mango pulp as well pineapple dices or pulp.blend smooth and after freezing chocolate ice cream add this to half left part in that molds
- Enjoy supercool superfast supereasy ice cream.stay safe stay healthy and happy
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