Beef Pot Roast In Slow Cooker
Beef Pot Roast In Slow Cooker

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef pot roast in slow cooker. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Beef Pot Roast In Slow Cooker is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Beef Pot Roast In Slow Cooker is something which I have loved my entire life. They are fine and they look fantastic.

Ultimate Pot Roast recipe with meltingly tender beef, vegetables and potato, cooked in a wickedly delicious gravy. Slow cooker, oven or instant pot! Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beef pot roast in slow cooker using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Pot Roast In Slow Cooker:
  1. Prepare 1 Beef pot roast (marinated in salt and pepper, crushed garlic)
  2. Make ready 3 Celery sticks cut in chunks
  3. Get 3 large carrots cut in chunks (or handful of small baby carrots)
  4. Prepare 2 tbsp Diana sauce
  5. Make ready 2 tbsp Worcestershire sauce
  6. Get 1 cup Mushroom soup (left over or can)
  7. Get 1 cup Water
  8. Get 1 Onion cut

Pour onion and mushroom mixture over the top of the roast. Keywords: beef roast, chuck roast, pot roast, Ultimate Slow Cooker Pot Roast. This Slow Cooker Roast Beef can't be beaten for convenience or taste! If you do some research you'll find many "one pot roast" recipes for the slow cooker that involve throwing everything (potatoes included) into the crockpot and leaving it to cook.

Instructions to make Beef Pot Roast In Slow Cooker:
  1. Fry pot roast on all sides until browned in slow cooker (if you don't have a sauté option fry on pan)
  2. Add can of mushroom soup and water into the slow cooker and mix until no chunks present.
  3. Add pot roast back into the slow cooker. Add carrots, celery and onions. Add Worcestershire sauce and Diana sauce over the roast.
  4. Cover and cook on high for 6-8hrs until tender
  5. Serve over noodles or with roasted potatoes. Nush!

This easy slow cooker roast beef recipe with potatoes, rosemary, and carrots makes for an easy impressive dinner. Pour over beef broth and Worcestershire. Remove from slow cooker and let rest, then slice and serve with vegetables. A pot roast that can cook all day long in your crockpot so all that's left to do is picking up that bottle of wine to serve. The pot roast comes out unbelievably fall-apart tender in the slow cooker with the most perfect gravy that you can make from the cooking juices.

So that’s going to wrap this up for this special food beef pot roast in slow cooker recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!