Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crockpot pot roast. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Crockpot Pot Roast is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Crockpot Pot Roast is something that I’ve loved my entire life. They are fine and they look fantastic.
No-fuss, amazingly fall-apart pot roast recipe made in your crockpot with the most tender vegetables! And the gravy is simply perfection. So I'm not sure if you guys know this but Chicago has some.
To begin with this particular recipe, we have to prepare a few components. You can cook crockpot pot roast using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crockpot Pot Roast:
- Make ready 2.5 lbs Chuck Roast
- Make ready 3 Carrots, cut into 1-2 inch pieces
- Prepare 2-3 stalks Celery, cut into 1-2 inch pieces
- Make ready 4-5 Red Potatoes, quartered
- Get 1/4-1/2 Red Onion, diced
- Take 2-3 cloves Garlic, minced
- Make ready 3 cups Beef Broth
- Prepare 1 tablespoon Tomato Paste
- Make ready to taste Salt & Pepper
- Take Couple sprigs of Thyme & Rosemary
It's one of my favorites for comfort food and is packed with tons of flavor. Found this Crock-Pot pot roast recipe on of a website called www.recipegoldmine.com. It's all the rage there, so I thought I'd try it. This slow cooker pot roast is insanely easy and impossibly flavorful.
Instructions to make Crockpot Pot Roast:
- Season chuck roast to your liking
- Sear chuck roast on all sides in a hot, oiled frying pan
- Add beef broth, tomato paste, garlic, and onion to crockpot. Then add roast, carrots, potatoes, and celery to crockpot.
- Cook on low for 6-8 hours.
Thinly slice roast and arrange on top of vegetables on a platter. Skim fat from extra juices in slow cooker and drizzle over top. This Crockpot pot roast comes out super tender and moist thanks to its cut (beef chuck) and the slow-roasted veggies mixed in to complement the Mexican spiced broth this dish creates. The danger of this pot roast recipe for the slow cooker is that you crave it daily after the first bite. Why "All the secrets to perfect crockpot pot roast" works… Crock Pot Beef Pot Roast Serving Suggestions.
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