Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, yankee pot roast. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Yankee Pot Roast is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Yankee Pot Roast is something which I’ve loved my whole life. They are nice and they look wonderful.
While this traditional pot roast bakes with carrot, onion, and potato it creates a rich, thick broth that you'll want to spoon over mashed. This Yankee pot roast is a beef roast that's been braised to meltingly tender perfection, seasoned with bacon, and served with potatoes and vegetables. A hearty and comforting meal all in one pot!
To begin with this recipe, we have to first prepare a few ingredients. You can cook yankee pot roast using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Yankee Pot Roast:
- Prepare 1 3+ lb. Chuck Roast
- Make ready 1 large Onion, large dice
- Get 3 stalks Celery, sliced
- Take 1 can Beef Broth
- Take 2 cups Water with 2 beef bullion cubes
- Take 1 pk. mini Carrots
- Make ready 5 Red Potatoes, quartered
- Make ready 3 stalk Celery, in 2" cuts
- Take 1 Spices
- Get 1/3 cup flour, mixed in 1/2 cup water
A traditional Yankee pot roast made with carrots, onions, celery, and red wine View image. Stovetop Yankee Pot Roast. this link is to an external site that may or may not meet accessibility guidelines. This Yankee pot roast is simmered with vegetables. Vegetables in this Yankee pot roast recipe include rutabaga, carrots, potatoes, and onions.
Instructions to make Yankee Pot Roast:
- Sprinkle meat with salt, pepper, and garlic powder. Fry in large pan, both sides, till browned.
- In Crock Pot, add onion and sliced celery. Add meat. Add liquid ingredients.
- Add 1 Tsp. each: Thyme, Italian seasoning, Pepper, Garlic.
- Cover and cook on high 2 hrs.
- Add rest of vegetables and cook for 3 hrs.
- Remove meat to plate, keep warm.
- Add flour slurry to crock pot and cook on high 20 mins.
- Serve meat with gravy and vegs.
A Yankee Pot Roast is usually made with root vegetables, potatoes and sometimes tomatoes for extra flavor. You can also add celery and other veggies that you may like, for example, mushrooms. Pot roast is a beef dish made by slow-cooking a usually tough cut of beef in moist heat, sometimes with vegetables. Tougher cuts such as chuck steak, bottom round. Grandma's ultratender Yankee Pot Roast spiked with hot sauce is for one of those moods when you feel deeply deserving of a good meal.
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