Harvest Sausage Shepherd's Pie
Harvest Sausage Shepherd's Pie

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, harvest sausage shepherd's pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This easy recipe combines sausage, mashed potatoes, veggies and gravy to make a delicious dinner. Expect the best shepherd's pie, casserole with ground beef, chopped carrots, corn, and peas, topped with mashed potatoes. Expect the best shepherd's pie in Singapore.

Harvest Sausage Shepherd's Pie is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Harvest Sausage Shepherd's Pie is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook harvest sausage shepherd's pie using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Harvest Sausage Shepherd's Pie:
  1. Make ready 4 mild sausage links, casing removed
  2. Make ready 2 celery, diced
  3. Take 4 cloves garlic, minced
  4. Make ready 2 carrots, diced
  5. Take 1/2 granny Smith apple, skinned and diced
  6. Make ready 1 large onion, diced
  7. Prepare 1.5 cups diced butternut squash
  8. Prepare 1 tsp Worcestershire sauce
  9. Get to taste Salt and pepper,
  10. Make ready to taste Dried basil,
  11. Get to taste Dried thyme,
  12. Take 3-4 cups mashed potatoes (prepared in advance or packaged)
  13. Make ready 1/2 cup shredded cheese

The ultimate comfort food: Shepherd's Pie! Click the Bookmark Icon to Add to Your Favories. A true shepherd's pie originates from England and is traditionally made with ground lamb. Sausage Shepherds Pie by Tasty Demais.

Instructions to make Harvest Sausage Shepherd's Pie:
  1. In a large pan, brown sausage meat.once browned add onions and garlic.
  2. Once onion is translucent, add all the veggies (including apple)and seasonings and stir and cook for 6-8 min.
  3. Transfer everything to baking dish or oven safe dish, top with mashed potatoes and shredded cheese.
  4. Bake in 350°F oven for 35 min and until top is bubbly and browned around the edges.
  5. **note: I topped mine with rustic mashed roasted sweet potato instead since hubby isn't CRAZY about sweet potato. Mine was DELISH and he said the regular mashed was delish (and my 2 year old loved it as well) the apples were a delish sweet bite.

The Sausage Shepherd's Pie recipe out of our category Root Vegetable! All Reviews for Squash and Sausage Shepherd's Pie. Merguez are spicy sausages from North Africa. They give this cheesy, comforting pie extra texture and a great depth of flavour. Stir the sausages into the stew, then spoon it into a shallow ovenproof dish.

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