Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shepherd's pie. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Shepherd's pie is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Shepherd's pie is something that I’ve loved my entire life.
.with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.
To get started with this particular recipe, we must first prepare a few components. You can cook shepherd's pie using 17 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Shepherd's pie:
- Make ready 1 ground beef or lamb
- Take 1/4 cup frozen corn
- Prepare 1/4 cup frozen peas
- Take 1/4 cup frozen or fresh carrot cubed
- Make ready 3 large potatoes
- Get 1 small onion, chopped
- Make ready 3 clove garlic
- Prepare 2 tbsp ketchup
- Get 1 paprika
- Get 1 tsp ground black pepper
- Prepare 1/4 tsp chili powder
- Prepare 1/4 cup water
- Get 1 oil to cook meat
- Get 1/4 cup cheese
- Get 1/4 tsp ground cinnamon
- Prepare 1/3 cup flour
- Get 1/4 cup milk
Shepherd's Pie is the sort of food that brings a smile to everyone's face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is. This family friendly shepherd's pie uses ground beef (instead of the traditional lamb), and your Instant Pot® or multi-cooker pressure cooker to prepare the filling and potatoes. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes.
Instructions to make Shepherd's pie:
- If a pan, add the oil, onion and chopped garlic
- Let it cook for couple of minutes then add the beef or lamb
- Keep stirring.. you can little bit of cinnamon powder to remove the smell of lamb or beef optional
- Once the meat is cooked, add the flour and keep stirring till the flour is golden
- Add all the spices and the ketchup.. keep stirring
- Add the water then the veggies
- Cover over low heat for 5 minutes
- Add the meat to the pan that will go to the oven
- Boil the potatoes in boiling water then peel them and mash them
- In a cooking pan add bit of oil and the mashed potatoes.. keep stirring then add the milk and cheese
- Spread the mashed potatoes over the meat.. make some groves using a fork to the top of the potatoes
- Cook in the oven for 20 min 350°F
Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater.
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