Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, fried eggs kales and ugali(dinner). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fried Eggs Kales and Ugali(Dinner) is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Fried Eggs Kales and Ugali(Dinner) is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried eggs kales and ugali(dinner) using 12 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Fried Eggs Kales and Ugali(Dinner):
- Get 3 eggs
- Make ready 3 eggs
- Get 1 big tomato
- Prepare 1 big tomato
- Make ready 1 round onion
- Make ready 1 round onion
- Get Taste salt
- Make ready Taste salt
- Prepare 4 table spoons of cooking oil
- Prepare 4 table spoons of cooking oil
- Prepare 500 grams kales
- Take 500 grams kales
Steps to make Fried Eggs Kales and Ugali(Dinner):
- Break the eggs one by one then mixed well
- Fry the eggs in a pan
- In a clean sufuria fry the mixture of onion and tomatoes then add fried egg
- Fry well for 2 minutes
- Fry your kales into another sufuria using oil and onion only
- Serve with hot ugali
- Enjoy
- Fry the eggs in a pan
- In a clean sufuria fry the mixture of onion and tomatoes then add fried egg
- Fry well for 2 minutes
- Fry your kales into another sufuria using oil and onion only
- Serve with hot ugali
- Enjoy
So that is going to wrap it up with this special food fried eggs kales and ugali(dinner) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
