Turkey dinner for two
Turkey dinner for two

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, turkey dinner for two. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Turkey dinner for two is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Turkey dinner for two is something which I have loved my whole life. They’re fine and they look wonderful.

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To begin with this particular recipe, we must prepare a few components. You can have turkey dinner for two using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Turkey dinner for two:
  1. Get 400 g turkey breast
  2. Prepare To taste salt, pepper, paprika, garlic powder, olive oil and all purpose seasoning (I use Vegeta)
  3. Prepare 300 ml vegetable stock
  4. Take 1 medium zucchini
  5. Prepare 1 pack cheese ravioli (Rana)
  6. Get 1 tbsp breadcrumbs

Add muffin crumbles (or bread) to the celery mixture. Place half the stuffing mixture in the middle of one of the pounded cutlets; compress the stuffing into a log. A whole turkey is certainly too much for two people, but a bone-in, skin-on turkey breast is a great option. Quick and easy to cook, it's plenty for dinner with leftovers for delicious turkey sandwiches.

Instructions to make Turkey dinner for two:
  1. Season the turkey with olive oil, salt, pepper, garlic powder, paprika and Vegeta. Let it chill for about an hour (optional). Slice the zucchini into about 1 cm thick slices.
  2. Heat a little bit of oil in a pan and put the turkey breast into it. Cook on both sides for about 3-5 min then lower the hear and pour the vegetable stock in the pan. I used the same batch of stock that I made for the risotto from last week (you can find it in my previous recipe).
  3. Cook for about 20 more minutes. In the meantime cook the sliced zucchini in a separate greased pan on medium heat for about 15 minutes (half on each side). After about 10 minutes add salt and pepper (I also add dried basil to really bring out the aroma). Also in the meantime bring about 1 L of salted water to boiling.
  4. When the stock evaporates to approximately half of the initial volume, add a tablespoon of breadcrumbs to make a delicious sauce. Leave for about 5 mins before serving. In the meantime put the cheese ravioli into the boiling water. Stir and after 2 min take them out of the water. Serve as soon as possible so the ravioli don’t dry out.

Roasting is always a good option, but you can also deep fry or pressure cook the turkey in an Instant Pot. Take a detour from roasted turkey altogether and serve individual game hens this Thanksgiving. Halve the recipe to make two, one for you and one for your dinner companion. Even the smallest whole turkey is a little too big for two people. Cut the recipe in half to just roast one breast—you'll have plenty for dinner plus more than enough for sandwiches the next day.

So that is going to wrap it up with this exceptional food turkey dinner for two recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!