Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, vegan greek salad with green herbs ๐ฑ๐ฟ. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Vegan Greek Salad with green herbs ๐ฑ๐ฟ is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Vegan Greek Salad with green herbs ๐ฑ๐ฟ is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have vegan greek salad with green herbs ๐ฑ๐ฟ using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Greek Salad with green herbs ๐ฑ๐ฟ:
- Make ready Vegan feta (a traditional block or cubed or crumbled)
- Get Peppers (all or any colour)
- Take Tomatoes (any shapes and colours)
- Make ready 1 white onion
- Make ready 1 red onion
- Take 1 cucumber (cubed or moons)
- Prepare A few capers
- Take 1 drizzle of good olive oil
- Prepare Sea salt and cracked black pepper
- Take Herbs - fresh or dried oregano, a sprig of thyme, mint, parsley, dill (a combination of two or three of these is nice, but it doesnโt matter which combination) ๐ฟ
- Make ready A wedge of lemon
- Make ready 1 splash red wine vinegar (add to half of the red onions to make a pink pickle)
Steps to make Vegan Greek Salad with green herbs ๐ฑ๐ฟ:
- Wash and chop the salad vegetables. Remove seeds as to your preference.
- Add the feta, drizzle with olive oil abs sprinkle with herbs and season to your taste.
So that’s going to wrap it up with this exceptional food vegan greek salad with green herbs ๐ฑ๐ฟ recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
