Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beef casserole 8. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Beef Casserole 8 is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Beef Casserole 8 is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have beef casserole 8 using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef Casserole 8:
- Get Ground beef
- Get To taste ground black pepper
- Prepare To taste salt
- Take 1 teaspoon granulated garlic powder
- Prepare 1-2/3 pound ground sirloin
- Take Casserole
- Prepare 1 cup crushed butter crackers
- Make ready 2 cup potato chips medium crushed
- Prepare 1 cup beef broth
- Make ready 1 large onion chopped
- Prepare Topping
- Make ready 1 cup medium crushed butter crackers
Steps to make Beef Casserole 8:
- Preheat the oven to 425° Fahrenheit
- Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
- Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
- Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
- Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
- Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
- Serve I hope you enjoy!!
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