Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, oven pot roast. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Oven Pot Roast is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Oven Pot Roast is something which I have loved my entire life. They’re nice and they look wonderful.
This simple pot roast - browned in butter and baked in mushroom soup and vermouth - makes delicious gravy while it's cooking. Pot roast was a one-pot wonder long before that was a term for homey dishes that are both Everything You Need to Know About Cooking Pot Roast in the Oven. I will make no promises of this.
To begin with this recipe, we must first prepare a few ingredients. You can have oven pot roast using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oven Pot Roast:
- Prepare 3 or 4 pound roast
- Prepare 6 to 8 potatoes ( any kind is fine)
- Take 2 bags baby carrots
- Make ready 2 cup water
- Take 1 large onion
- Prepare 1 Meat tenderizer
- Prepare 1 Garlic powder
- Get 1 Parsley flakes
- Get 1 Salt & pepper
- Get 1 Roaster pan
I must admit, this is the best way to make a pot roast! I love my crockpot but a dutch oven really makes the best pot roasts! Delicious pot roast - the meat stays together so it is easily sliced but tender too fabulous gravy. Oven Pot Roast - fall-apart tender and beefy pot roast in a deliciously amazing gravy with celery, carrots, and potatoes.
Steps to make Oven Pot Roast:
- Preheat oven to 350
- Peel potatoes, cuts into big chunks the rinse.
- Rinse roast and then place in the roaster pan, rub with meat tenderizer, and sprinkle garlic powder over roast.
- Place potatoes on one side of the roast, rinse carrots and then place on the other side of roaster pan.
- Sprinkle parsley flakes over potatoes, roast and carrots.
- Rinse onion then slice over meat and veggies.
- Place in oven with a secure lid.
- Bake for 2 - 2 1/2 hours. Depends on the weight of the roast.
This beef recipe always makes a lovely Sunday dinner or regular weeknight. Chuck roast is the key to this pot roast recipe. The meat has wonderful marbling that helps it get Heat a large pot or Dutch oven over medium-high heat. Classic Oven Pot RoastPinch Me, I'm Eating. Dutch oven pot roast is juicy and fork tender right from your oven.
So that’s going to wrap this up for this exceptional food oven pot roast recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
