Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tapas – plantain with a pomegranate guacamole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tapas – Plantain with a pomegranate guacamole is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tapas – Plantain with a pomegranate guacamole is something which I have loved my entire life.
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To begin with this recipe, we must prepare a few ingredients. You can cook tapas – plantain with a pomegranate guacamole using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tapas – Plantain with a pomegranate guacamole:
- Prepare 1 pomegranate
- Make ready 2 each avocados
- Get 1 tomatoe
- Make ready 1/3 red onion
- Prepare 1/2 lime
- Make ready salt pepper
- Prepare 1 plantain semi ripe
- Get 1 packages Micro greens
Steps to make Tapas – Plantain with a pomegranate guacamole:
- Cut plantain in about 1/2inch pieces and smash flat bake in the oven at 350 ruffley about 30 min till golden brown
- While plantains are cooking make the guacamole ..dice the onion tomatoe and get the seeds from the pomegranate..(save some for garnish) smash the avocado till it is smooth and creamy add everything squeeze the lime and mix well
- Let plantains cool top with the guacamole garnish with seeds and micro greens
So that is going to wrap this up for this exceptional food tapas – plantain with a pomegranate guacamole recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!