Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, guacamole black beans. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Guacamole Black Beans is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Guacamole Black Beans is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have guacamole black beans using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Guacamole Black Beans:
- Prepare 30 oz black beans
- Make ready 1 jar Frontera guacamole mix
- Prepare 2 jalapeños; small dice
- Prepare 1 large tomato; small dice
- Take 1 bundle cilantro; chiffonade
- Get 1 lime
- Get 1/2 red onion; minced
- Get 1 pinch kosher salt
- Take 1 vegetable oil; as needed
Steps to make Guacamole Black Beans:
- Heat vegetable oil in a large saute pan. Over medium-low heat add onions and jalapeños. Sweat for 2 minutes.
- Add black beans, tomato, and guacamole mix. Saute for 1 minute. Add cilantro, lime juice, and salt. Toss. Serve.
- Variations; Tamarind, jumex, tomatillos, roasted bell peppers, vinegar, corn, sofrito, shallots, pickled red onions, beer, tequila, celery, cayenne, mole, cotija, coriander seed, adobo, poblano
So that’s going to wrap this up for this special food guacamole black beans recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
