Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fresh guacamole. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Transforming familiar objects into fresh guacamole. In this follow-up to his stop-motion hit Western Spaghetti, director PES transforms familiar objects into Fresh Guacamole. Authentic guacamole doesn't contain fillers and unnecessary ingredients.
Fresh Guacamole is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Fresh Guacamole is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook fresh guacamole using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Fresh Guacamole:
- Take 2 Whole Avocado
- Prepare 1 Jalepeño
- Make ready 1/2 Red Onion
- Prepare 1/2 Fresh Lime
- Get 1/4 bunch Cilantro
- Make ready 1 Salt & Pepper
That's because the only thing that keeps guacamole fresh is minimizing exposure to air. Guacamole is a dip made of avocados, lime, and other fresh ingredients. After making guacamole over and over again (not complaining), we've found a few secrets for making the very best. Everyone agrees this is the BEST guacamole recipe!!
Steps to make Fresh Guacamole:
- ****Dice red onion and sit in a bowl of water for an hour or two so that the onions arent so sharp to taste
- Peel and dice your avocados and place in a mixing bowl. (Reserve the pits and set aside)
- Cut your jalepeño in half and remove the ribs and seeds. Then, finely mince your jalepeño and add to the mixing bowl
- Remove the cilantro leaves from the stems and chop finely. Use about a small handful of cilantro or as much as desired
- Microwave your lime for 30 seconds to release all of its juices. Then roll the lime with the palm of your hand on a hard surface (counter top) to ensure the juices are flowing
- Cut the lime in half and squeeze half of the lime juice into the mixing bowl. Use as much or as little as desired
- Add salt, pepper and red onions and mash the mixture with a fork
- Taste. Season with salt and pepper once more if necessary and ¡Víola! Your all done. Fresh, homemade guacamole!
- Put the pits back in the guacamole while you refrigerate it in order to preserve the vibrant green color
It's quick and easy to make, super fresh and I have made this guacamole dip literally hundreds and hundreds of times over the years, and my. This fresh guacamole has all the goods: ripe avocados, pico de gallo, a bit of lime or lemon juice, a dash of hot sauce and seasonings. Guacamole can take on many different forms to be used in a variety of different ways — all are One constant ingredient in all guacamole recipes is the versatile, flavorful, ripe, fresh, avocado. Fresh guacamole is better than anything you buy at the store. It's packed with flavor and easy to make.
So that is going to wrap it up for this special food fresh guacamole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!