Chimichangas served with guacamole
Chimichangas served with guacamole

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chimichangas served with guacamole. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Reduce slightly while you are preparing the chimichangas. Garnish with the creamy sauce guacamole, tomatoes, sour cream, cilantro, and onions, and serve hot with Black Beans. These easy chimichangas or chicken quesadilla recipe is served with homemade guacamole recipe and sour cream.

Chimichangas served with guacamole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chimichangas served with guacamole is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chimichangas served with guacamole using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chimichangas served with guacamole:
  1. Make ready Samosa pas
  2. Make ready 100 gms mince meat
  3. Get 1 medium diced onion
  4. Prepare 2 cloves garlic
  5. Prepare to taste Salt n pepper
  6. Make ready to taste Curry powder
  7. Take Gram masala to taste
  8. Take Lemon
  9. Make ready Ready guacamole. šŸ˜

Can I Bake Them Instead of Frying? Repeat frying in two more batches with remaining chimichangas. Serve warm topped with guacamole, diced tomatoes, cilantro, sour cream, salsa or hot sauce. My family absolutely loves this easy Chicken Chimichangas recipe!

Steps to make Chimichangas served with guacamole:
  1. Fry the mince till browned then add onions and spices
  2. Let cool
  3. Roll pastry in rectangles toppings with mince meat and roll up
  4. Fry till golden brown and serve with lemon

A large flour tortilla filled with shredded chicken, refried beans, cheese, salsa and spices, rolled up like a burrito and then pan fried or baked. Served topped with sour cream, guacamole and salsa, this Mexican inspired recipe is delicious! Download royalty-free Mexican chimichanga on white plate served with guacamole sauce. Fried tortilla stuffed with chicken and vegetables. Baked Chimichangas - crispy, crunchy, cheesy, flavorful pork burrito with beans and cheese topped with guacamole for an indulgent yet less guilt munch.

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