Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, guacamole black beans. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Guacamole Black Beans is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Guacamole Black Beans is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have guacamole black beans using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Guacamole Black Beans:
- Take 30 oz black beans
- Take 1 jar Frontera guacamole mix
- Take 2 jalapeños; small dice
- Get 1 large tomato; small dice
- Prepare 1 bundle cilantro; chiffonade
- Prepare 1 lime
- Take 1/2 red onion; minced
- Get 1 pinch kosher salt
- Prepare 1 vegetable oil; as needed
Steps to make Guacamole Black Beans:
- Heat vegetable oil in a large saute pan. Over medium-low heat add onions and jalapeños. Sweat for 2 minutes.
- Add black beans, tomato, and guacamole mix. Saute for 1 minute. Add cilantro, lime juice, and salt. Toss. Serve.
- Variations; Tamarind, jumex, tomatillos, roasted bell peppers, vinegar, corn, sofrito, shallots, pickled red onions, beer, tequila, celery, cayenne, mole, cotija, coriander seed, adobo, poblano
So that’s going to wrap it up for this exceptional food guacamole black beans recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
