Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, guacamole. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Apache Guacamole is a clientless remote desktop gateway. This was everything guacamole should be: smooth and creamy with just the right amount of flavor. I line in Arizona and my husband and I both love guacamole.
Guacamole is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Guacamole is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook guacamole using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Guacamole:
- Make ready 2 Ripe avocados
- Make ready 1 Lime
- Prepare 1/4 tsp White pepper
- Make ready 1 tsp Dried oregano
- Take 1/2 tsp Sea salt
- Prepare 1 Serrano chile sliced and chopped
- Take 1/2 tbsp Chopped cilantro
- Prepare 2 tsp Optional : chopped red onion
- Take 1 Optional: small tomato chopped
All you need is avocados, onion, tomatoes, cilantro, jalapeno pepper, lime juice, garlic and salt. Guacamole is a popular Mexican avocado salad or dip that's quite easy to make. The base of most any guacamole is mashed or chunked avocado. Dip into Alton Brown's kicked-up Guacamole recipe, loaded with jalapenos, tomatoes and cilantro, from Good Eats on Food Network.
Steps to make Guacamole:
- Cut avocados in half remove pits and set one aside. Scoop out avocado into bowl
- Squeeze the whole lime into the bowl. Add remaining ingredients.
- Mash and mix everything with a fork .
- When done put one of the pits back in the bowl and tightly seal bowl with plastic wrap.
- Place bowl in fridge for an hour or 2 to get cold.
- Take out of fridge discard pit so it doesn't get in ur way and enjoy :)))
Guacamole is a dip that originates from Mexico. Or to be more exact - it comes from the Atzec The base for every guacamole is avocado. The traditional way to make it is to smash a ripe avocado and. Make your own guacamole using avocados or even peas. This creamy Mexican-style dip works perfectly in fajitas, nachos, salads and burgers.
So that’s going to wrap this up for this exceptional food guacamole recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
