Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tapas – plantain with a pomegranate guacamole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Tapas – Plantain with a pomegranate guacamole is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Tapas – Plantain with a pomegranate guacamole is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have tapas – plantain with a pomegranate guacamole using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tapas – Plantain with a pomegranate guacamole:
- Get 1 pomegranate
- Make ready 2 each avocados
- Make ready 1 tomatoe
- Prepare 1/3 red onion
- Prepare 1/2 lime
- Prepare salt pepper
- Prepare 1 plantain semi ripe
- Take 1 packages Micro greens
Instructions to make Tapas – Plantain with a pomegranate guacamole:
- Cut plantain in about 1/2inch pieces and smash flat bake in the oven at 350 ruffley about 30 min till golden brown
- While plantains are cooking make the guacamole ..dice the onion tomatoe and get the seeds from the pomegranate..(save some for garnish) smash the avocado till it is smooth and creamy add everything squeeze the lime and mix well
- Let plantains cool top with the guacamole garnish with seeds and micro greens
So that’s going to wrap this up with this exceptional food tapas – plantain with a pomegranate guacamole recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
