Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, guacamole black beans. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Guacamole Black Beans is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Guacamole Black Beans is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook guacamole black beans using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Guacamole Black Beans:
- Take 30 oz black beans
- Prepare 1 jar Frontera guacamole mix
- Prepare 2 jalapeños; small dice
- Take 1 large tomato; small dice
- Take 1 bundle cilantro; chiffonade
- Prepare 1 lime
- Make ready 1/2 red onion; minced
- Prepare 1 pinch kosher salt
- Prepare 1 vegetable oil; as needed
Instructions to make Guacamole Black Beans:
- Heat vegetable oil in a large saute pan. Over medium-low heat add onions and jalapeños. Sweat for 2 minutes.
- Add black beans, tomato, and guacamole mix. Saute for 1 minute. Add cilantro, lime juice, and salt. Toss. Serve.
- Variations; Tamarind, jumex, tomatillos, roasted bell peppers, vinegar, corn, sofrito, shallots, pickled red onions, beer, tequila, celery, cayenne, mole, cotija, coriander seed, adobo, poblano
So that is going to wrap this up with this special food guacamole black beans recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
