Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, easy homemade guacamole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
I had never heard of putting mayonnaise in guacamole. I tried the recipe and will never make it this way again. A simple way to make guacamole. and I always get great reviews about it . is to mash the avocados, add salt and cumin to taste.
Easy Homemade Guacamole is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Easy Homemade Guacamole is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have easy homemade guacamole using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Homemade Guacamole:
- Take 4 ripe avocados
- Take 1 garlic powder to taste
- Get 1 onion powder to taste
- Take 1 celery salt to taste
- Take 1 cilantro to taste
- Make ready 1 chili powder to taste
- Prepare 3 dash of lemon juice
- Get 1 salt & pepper to taste
- Get 1 mayonnaise to taste
- Take 1 can of rotel
This simple guacamole dip is our favorite appetizer and we always make it on taco. You can make this avocado salad smooth or chunky depending on your tastes. If you're anything like me, it's an absolute must to learn how to make a homemade guacamole recipe. Easy, fresh and packed with flavor, this recipe and accompanying guide will teach you everything you need to know about making guacamole.
Instructions to make Easy Homemade Guacamole:
- Cut up avocado, squish out into bowl, add all ingredients & mash up with a fork.
- Add 1 can of drained Rotel
- Stir & Let sit at room temp for 15-30 min.
- Eat! Use as a topping or a dip with chips of your choice!
The Best Guacamole Recipe Start with Ripe Avocados. The best guacamole starts with perfectly ripe avocados. A ripe avocado should be firm but will give to gentle pressure when you squeeze it. I could eat guacamole every day. Tell me you're on board with daily guacamole, too?
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