Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chunky guacamole. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chunky Guacamole is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Chunky Guacamole is something which I have loved my entire life. They’re nice and they look wonderful.
That texture also makes it easy to throw together. Season the guacamole with salt and serve with. Chunky goodness and full of flavor.
To get started with this particular recipe, we must prepare a few ingredients. You can have chunky guacamole using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chunky Guacamole:
- Prepare 4 Hass Avocado (Ripe, seeded, diced and scooped from peel)
- Take 1 Roma Tomato (Large, seeds and pulp removed then diced)
- Make ready 3/4 cup Red Onion (finely chopped)
- Prepare 2 tbsp Cilantro (Chopped)
- Prepare 1 1/2 tbsp Lime Juice (Fresh)
- Prepare 1 Garlic Clove (Minced)
- Prepare 3 pinch Cayenne Pepper
- Prepare Salt & Ground Pepper
Ripe avocado, tomatoes, onion, jalapeno, cilantro and lots of lime juice, makes the BEST chunky guacamole! Skip the over-priced processed guacamole at the supermarket and opt-in for fresh homemade guacamole for a fraction of the price. Guacamole is a healthy and Teh quac I make is chunky, but chunky from the tomatoes, onion and peppers - the avocado I make very smooth. You don't want to make this too soon as some discoloration can occur.
Steps to make Chunky Guacamole:
- Partially mash avocados with a fork on a cutting board or in a large bowl.
- Pour lime juice over top and continue to mash avocados to reach desired consistency.(I kept it very chunky)
- Run chopped red onions under cold water (to remove harsh bite from onion), drain well.
- Add onions to avocado mixture, along with diced tomato, garlic, cilantro, cayenne pepper and season with salt and pepper to taste, stir to combine.
I have made it the night before and it's fine but I prefer to make it a few hours before hand. In a medium bowl, mash avocados with lime juice and sea salt until just combined, but still a bit chunky. Add in tomatoes, red onion, garlic, lime zest, jalapenos, cayenne and cilantro, mixing well. When serving a crowd, double or quadruple this guacamole. The onion, tomato and mango can be chopped in advance.
So that’s going to wrap this up with this exceptional food chunky guacamole recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
