Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, lasagna. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Lasagna is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Lasagna is something that I’ve loved my entire life. They are fine and they look wonderful.
The ultimate comfort food lasagna, with layers of rich homemade meat sauce, creamy béchamel sauce , noodles , cheese and fresh mozzarella. Recipes and tips for terrific lasagna. Get traditional Italian versions and vegetarian lasagna recipes.
To begin with this recipe, we have to prepare a few ingredients. You can have lasagna using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lasagna:
- Make ready 1 lb ground beef
- Make ready 2-1/2 cups shredded Mozzarella cheese
- Get 1 container (15 oz) part skim ricotta cheese
- Make ready 1/2 cup grated Parmesan cheese, divided
- Make ready 1/4 cup chopped fresh parsley
- Prepare 1 egg beaten
- Take 1 jar (24 oz) pasta sauce
- Take 1 cup water
- Get 12 lasagna noodles
Others argue the Italian lasagna originally derived from the Arabic لَوْزِينَج (lawzīnaj, "almond cake"). Classic Lasagna is great for feeding a crowd, and also freezes well for new mom meals and quick thaw dinners. I've been making lasagna for a long time, and there are quite a few variables to play with. Mexican lasagna makes great leftovers, too!
Instructions to make Lasagna:
- Heat oven to 350°f
- Brown meat in large skillet on med-high heat.
- In separate bowl mix 1-1/4 cups Motz, ricotta, 1/4 cup Parmesan, parsley and egg until blended
- Drain meat and return to skillet. Stir in Pasta sauce and add the 1 cup of water to the jar, shake and add to meat.
- Spread 1 cup of meat mixture to bottom of pan
- Top with noodles. Add 1/3 of the ricotta cheese mixture and 1 cup meat sauce. Repeat.
- Bake 1 hour or until heated through, removing foil after 45 minutes. Let stand 15min before severing.
You can even serve it with eggs for breakfast. This lasagna recipe is super simple to make, and so flavorful. It's perfect for potlucks and other The site may earn a commission on some products. It couldn't be easier to make. Pasta noodles piled high and layered full of three kinds of cheese to go along with the perfect blend of meaty and zesty, tomato pasta sauce all loaded with herbs.
So that’s going to wrap it up for this exceptional food lasagna recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
