Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, lasagna roll up's. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Lasagna Roll Up's is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Lasagna Roll Up's is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have lasagna roll up's using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lasagna Roll Up's:
- Make ready 1 box lasagna noodles 2 x 8
- Get 1 lb ground beef
- Prepare 2 can diced tomatoes
- Make ready 1 1/2 cup garlic and herb tomato sauce
- Get 1 cup ricotta cheese
- Prepare 1 1/2 cup freshly shredded mozzarella cheese
- Make ready 1 tbsp Italian seasoning
- Make ready 1/2 tbsp salt
- Prepare 1/2 tbsp ground black pepper
Instructions to make Lasagna Roll Up's:
- Strain the diced tomatoes and simmer on medium high heat in a sauce pan. Add in the seasoning and salt and pepper. Cook the beef and season to taste. Cook the noodles till there just about done and lay them out on a cookie sheet. Spreading in even layers starting with the ricotta cheese, then beef, then diced tomatoes, remember you will have to roll them up so don't put to much of each.
- Roll them and place them together, spread on the pasta sauce and sprinkle on a nice amount of the mozzarella.
- Place your Lasagna in the over at 400 till the cheese is melted and golden brown around the edges.
- Enjoy!
So that’s going to wrap this up for this special food lasagna roll up's recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
