Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, healthier lasagna. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Healthier lasagna can still taste just as good as the original. Turkey sausage, ground turkey, and low fat mozzarella help make this satisfying dish just as tasty and better for you. Lasagna recipes usually call for ingredients that are high in calories and saturated fat.
Healthier Lasagna is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Healthier Lasagna is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have healthier lasagna using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Healthier Lasagna:
- Prepare 1 lb very lean ground Beef
- Get 1/2 cup mozzarella (light)
- Prepare 2/3 cup Ricotta part skim
- Prepare 1/4 cup mixed Italian shredded cheese
- Prepare 4 small Tinker bell peppers red,orange, yellow,&green
- Get 1/4 onion, chopped
- Get 1 tbsp minced garlic
- Make ready 1/2 tbsp Italian herb seasoning
- Make ready 12 fresh Basil
- Take 1 tsp Dried Basil
- Take 2 cup marinara
- Make ready 1 large Zucchini
- Make ready 7 whole wheat Lasagna or Gluten-free noodles
- Prepare 1/2 tsp olive oil, extra virgin
- Get 1 9x9 Pyrex deep dish
A healthy comfort food that'll feed your whole fam. Get the recipe from Zucchini Lasagna Roll-Ups. Your low-carb lasagna dreams have come true. I found this recipe in Men's Health magazine.
Instructions to make Healthier Lasagna:
- In a large pan brown your beef add the dry seasonings a Lil salt and pepper to taste
- Drizzle a tiny bit of olive oil after 10 min and add in your peppers and onion sauté till beef is cooked .don't over cook it or the veggies while this is cooking slice your zucchini long ways into thin Strips equal to the pasta.
- In another pan or pot have some water boiling add a bit of oil and salt then add your noodles being careful to pull them when they are aldente (not limp)
- In the Pyrex add sauce to the bottom and spread out evenly then a layer of pasta one will be cut in half to fit
- Then add half the beef mixture ,then mozzarella then zucchini Strips then sauce again spread out evenly. Then add a layer of Ricotta spread it out.
- Then italian mixture. Then beef again then sauce then the last 3.5 noodles then sauce and sred all remaining cheese over the top.
- Bake at 375°F for 25 min
Considering it is far lower in calorie content than a standard lasagne it really is very tasty. Although lasagna is far from a typical health food, you can make healthy substitutions at home to increase the nutritional value of your meal. Transform lasagna with meat sauce from a guilty pleasure into a wholesome meal. Healthier Meat Lasagna. this link is to an external site that may or may not meet accessibility guidelines. Healthier Vegetarian Lasagna recipe: Lasagna is a delicious comfort food.
So that’s going to wrap this up with this special food healthier lasagna recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
