Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, mom's baked lasagna. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mom's Baked Lasagna is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Mom's Baked Lasagna is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have mom's baked lasagna using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mom's Baked Lasagna:
- Prepare 12" foil baking pan
- Prepare ground turkey
- Make ready pork sausage
- Get spaghetti sauce
- Get grated parmesan cheese
- Make ready grated mozzarella cheese
- Make ready lasagna noodle
- Take salt
- Get sugar
- Take parsley flakes
- Take basil leaves
Instructions to make Mom's Baked Lasagna:
- Remove casing from sausage and chop it up into small pieces.
- Cook ground turkey and chopped sausage together in a pan and drain the excess fat and oil.
- Boil water for cooking the lasagna noodles
- Mix in a bowl the spaghetti sauce, salt, sugar, parsley flakes, and basil leaves while waiting for the water to bowl.
- Once water is boiling add the lasagna noodles and cook until al dente.
- Rinse the lasagna noodles with cold water and then pat dry with a towel.
- Layer in the baking pan in this order: noodles, meat, sauce, both cheeses. Until you have filled the baking pan, or to your heart's desire.
- Bake uncovered for 350 degrees F for 45 minutes. Let it cool down for 15 minutes before serving.
So that’s going to wrap it up with this special food mom's baked lasagna recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!