Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ravioli lasagna. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ravioli Lasagna is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Ravioli Lasagna is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have ravioli lasagna using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ravioli Lasagna:
- Take 1/2 lb Frozen cheese ravioli
- Prepare 26 oz Tomato sauce (1 jar)
- Prepare 2 cup Shredded mozzarella cheese
- Make ready 1/2 lb Ground beef, browned separately (optional)
- Get Basil leaves and dried oregano (optional)
Instructions to make Ravioli Lasagna:
- Place frozen ravioli in a greased baking dish. Lay pieces flat without overlapping.
- Cover completely with tomato sauce (and browned ground beef, if desired).
- You could double the ravioli, sauce and meat if you'd like to have 2 layers. I only did a single layer because I was only cooking for 2.
- Top with shredded mozzarella cheese.
- Cover with foil and bake in a 350°F oven for approximately 40 minutes. Uncover and bake an additional 5-10 minutes, until cheese is melted.
- During the last 10 minutes, while uncovered, sprinkle with oregano and add some fresh basil leaves. Serve with Italian bread.
- Buon appetito!
So that is going to wrap it up for this special food ravioli lasagna recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
