Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, tuna putanesca faux lasagna. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Tuna Putanesca Faux Lasagna is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Tuna Putanesca Faux Lasagna is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook tuna putanesca faux lasagna using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Putanesca Faux Lasagna:
- Make ready 1 can tuna in water
- Make ready 1 jar tomato sauce of choice
- Prepare 1 small onion finely chopped
- Make ready 2 tbsp capres chopped
- Get 4 tbsp kalamata olives chopped
- Take 3 medium size zucchinis thinly sliced
- Take grated parmesan cheese
- Get grated mozzarella cheese
- Make ready bread crumbs
- Get hot sauce
Instructions to make Tuna Putanesca Faux Lasagna:
- Mix all ingredients except cheeses, bread crumbs & hot sauce
- Cover the bottom of a lasagna plate with a little bit of sauce mix
- Layer some zucchini slices
- Add some of sauce mix on top and repeat step 3 & 4
- Sprinkle top with cheeses & bread crumbs
- Cook uncover aprox. 1 hour in preheated oven at 400º
- Broil couple of minutes till top is crispy & brown
- Remove from oven and let sit 15 minutes before serving
- Enjoy!
So that is going to wrap this up for this special food tuna putanesca faux lasagna recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
