Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lobster lasagna. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
"Top Chef Canada" contestant and chef/owner at Montreal's Macaroni Bar Sergio Mattoscio shares the delicious recipe he created for Olivieri: Lasagna with. Maine Lobster Lasagna. this link is to an external site that may or may not meet accessibility guidelines. Using Italian ingredients and techniques, this lobster lasagna is really the best of both worlds.
Lobster Lasagna is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Lobster Lasagna is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have lobster lasagna using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lobster Lasagna:
- Take 2-1 1/2 pound lobsters or 2 lb of lobster meat
- Make ready 14 oz can diced tomato with onion and bell pepper in tomato sauce
- Get 4 cloves garlic
- Make ready 1 tbsp olive oil
- Get 8 pasta sheets for lasagna
- Make ready 1/2 Lb mild cheddar shredded
- Take 1/2 Lb mozzarella shredded
- Take to taste Salt & pepper
- Prepare Sprinkle parsley
- Take Small ricotta
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Instructions to make Lobster Lasagna:
- Boil lobsters for 15 min. Drain and let cool. Detach tail and head by twisting tail and pulling. Cut head with kitchen shears to extract head and tail meat left behind.
- Extract lobster meat, split tails and remove meat,split tails along back and remove digestive tract and wash all meat. Dice lobster meat and season with salt and pepper and parsley
- Cook pasta sheets and dry with paper towels. Pour olive oil in med sauce pan at med heat, add can of tomato sauce and garlic and let simmer. Add salt & pepper and stir. Prepare baking pan by spraying non stick or olive oil and lay first layer of pasta sheets
- Preheat oven 350. Lay first layer with lobster meat, Add ricotta, I like to add just a little sauce,add cheeses. Apply second row of pasta sheets and repeat steps topping with rest of cheese. Bake for 45 min and broil for 5 min till golden. Remove from oven and let rest for 15 min, ENJOY
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So that is going to wrap it up with this exceptional food lobster lasagna recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!