Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegetarian lasagna with cottage cheese. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Vegetarian Lasagna with Cottage Cheese is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Vegetarian Lasagna with Cottage Cheese is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook vegetarian lasagna with cottage cheese using 16 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Lasagna with Cottage Cheese:
- Make ready sheets Lasagna
- Take 150 g quorn
- Get 600 ml cottage cheese
- Get 6 salad tomatoes
- Prepare 1 pepper
- Take 1 onion
- Make ready 1 courgette
- Make ready 1 can chopped tomatos
- Prepare 1 tablespoon chopped garlic
- Make ready 1 tablespoon thyme
- Get 1 tablespoon oregano
- Make ready 150 g cheddar cheese
- Take 2 tablespoon grated Parmesan cheese
- Make ready Salt
- Get Pepper
- Make ready Butter to grease dish
Instructions to make Vegetarian Lasagna with Cottage Cheese:
- Here are the ingredients. The cheddar cheese is missing
- Chop the onion and garlic finely. Dice the pepper and courgette.
- Chop the tomatoes. You could use an extra can of tinned tomatoes if it’s easier.
- Sweat the onion and garlic until translucent.
- Add the tomatoes and plenty of salt and reduce using a medium heat.
- Add the Quorn and cook for 5 minutes.
- Add the chopped tomatoes, oregano, thyme and diced vegetables. Allow to cook and reduce for 20 minutes. If you rush this the lasagna can be a bit watery.
- Grease your dish with melted butter.
- Add a layer of lasagna sheets
- Add a quarter of the sauce
- Add a third of the cottage cheese.
- Repeat the layers until you have 3 layers of sauce and cheese with a top layer of sauce. Cover with cheddar cheese and Parmesan cheese.
- Pop into the oven at 175 fan for between 45 minutes and 60 minutes.
- Allow the lasagna to sit for 5 minutes and warm the plates. Serve with crusty bread. Lush.
So that is going to wrap this up for this special food vegetarian lasagna with cottage cheese recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!