Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, low carb zucchini lasagna. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Low Carb Zucchini Lasagna is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Low Carb Zucchini Lasagna is something that I have loved my entire life.
Zucchini slices step in for pasta in this low-carb and gluten-free beef lasagna that is delicious and satisfying; such a crowd pleaser! All Reviews for Ultimate Low-Carb Zucchini Lasagna. Zucchini Lasagna is a delicious way to enjoy the lasagna flavor you love, without the noodles.
To begin with this particular recipe, we must first prepare a few components. You can cook low carb zucchini lasagna using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Low Carb Zucchini Lasagna:
- Get 2 large Zucchini
- Make ready 2 large Summer Squash
- Prepare 1 Ms. Dash garlic seasoning
- Take 1 cup Fat free cottage cheese
- Prepare 1 cup Fat free mozzarella
- Make ready 1 bunch Fresh basil
- Prepare 1 each Green, red and yellow peppers
- Make ready 1 small Onion
- Make ready 1 can Spaghetti sauce or Italian diced tomatoes
- Get 1 as needed Parmesan cheese
A traditional Italian classic concocted in an untraditional low-carb way. Thinly slice the zucchini and place the slices in a baking dish with high edges to cover the bottom. Add cheese sauce, ground meat and zucchini slices in layers. Low Carb Zucchini Lasagna, Forget the noodles!!
Steps to make Low Carb Zucchini Lasagna:
- Here's the recipe: layer summer squash and zucchini squash sprinkle with ms dash garlic blend on every layer, I put fresh garden spaghetti sauce on top but you could use diced tomatoes, middle layer cottage cheese fresh basil leaves, last layer more squash Parmesan cheese and fat free mozzarella and mixed peppers and onions. 165 calories per 1 1/2 cup serving 3G fat and 7 carbs ( if you want to add meat, I have added ground turkey in the past and it still tasted great!
Eat healthier with zucchini strips in you lasagna. Delicious low carb keto zucchini lasagna with meat & pesto! This easy zucchini lasagna recipe includes lots of TIPS, plus freezing & make ahead instructions. Great for anyone going low carb OR who has so many zucchini, they don't know what to do!! :) We found the sauce to be very mild. I think it would be better with twice as much garlic.
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