Pierogi Lasagna
Pierogi Lasagna

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pierogi lasagna. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pierogi Lasagna is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Pierogi Lasagna is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have pierogi lasagna using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pierogi Lasagna:
  1. Prepare 9 lasagna noodles
  2. Get 4 cups mashed potatoes
  3. Prepare 4 oz Philadelphia chives and onion cream cheese
  4. Prepare to taste chives
  5. Make ready 1 pkg real bacon bits
  6. Make ready 1 cup + more for top Shredded cheese… your choice and to your cheesy taste
Instructions to make Pierogi Lasagna:
  1. Heat oven to 375°F. Cook noodles as directed on box. Meanwhile…combine potatoes, cream cheese spread, chives, 1/2 cup bacon and 1 cup shredded cheese.
  2. Place 3 noodles in a 13x9 baking pan sprayed with cooking spray….cover with 1/3 of the potato mixture. Repeat layers twice. On top cover with shredded cheese and the remaining bacon….cover.
  3. Bake 35 min. Uncover for the last 5 min. Let stand 10 min before cutting to serve.

So that’s going to wrap it up with this special food pierogi lasagna recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!