Chicken Cordon Bleu Lasagna
Chicken Cordon Bleu Lasagna

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken cordon bleu lasagna. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Cordon Bleu Lasagna is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Chicken Cordon Bleu Lasagna is something that I have loved my entire life.

If you're looking for an indulgent dinner to whip up for friends and family, this is the dish for you. Layered with crispy breaded chicken, ham, lasagna noodles, and delicious cheese sauce, this lasagna is packed with flavor and sure to impress everyone. This lasagna, made with Swiss cheese, cooked chicken, and deli ham, has all the flavors of chicken Cordon Blue without a lot of fiddly preparation.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken cordon bleu lasagna using 12 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Cordon Bleu Lasagna:
  1. Take 9 lasagna noodles, cooked
  2. Get 4 cups cooked breaded chicken patties, chopped
  3. Take 2 cups cooked and chopped ham
  4. Get 1 cup cooked and crumbled bacon
  5. Get 3 cups shredded mozzarella cheese
  6. Get Sauce:
  7. Make ready 1/2 cup butter
  8. Make ready 1/2 cup flour
  9. Take 4 cups milk
  10. Take 2 (8 oz.) pkgs. cream cheese
  11. Make ready 2 tsp. garlic powder
  12. Make ready to taste salt & pepper

This baked lasagna turns out a crispy cheese layer on top, with a creamy, cheesy interior. Lasagna noodles make the perfect delivery system for ham, cheese, and chicken mixed with a creamy white sauce and topped with cheese. Cook lasagna noodles to al dente according to package directions. Set aside until ready to use.

Instructions to make Chicken Cordon Bleu Lasagna:
  1. Preheat oven to 350 degrees.
  2. Lay out all cooked ingredients and have ready to assemble.
  3. In a large saucepan, melt the butter and add in flour. Whisk for 1 minute.
  4. Slowly add milk and seasonings. Continue whisking over medium heat until thickened.
  5. Stir in cream cheese until smooth and melted; remove from heat.
  6. Prepare a 9 x 13 baking dish with cooking spray. Place 3 noodles in bottom of dish.
  7. Add 1/3 of the cooked chicken.
  8. Add 1/3 of the cooked ham.
  9. Pour 1/3 of the sauce over the top.
  10. Add 1/3 of the shredded mozzarella cheese.
  11. Add 1/3 of the cooked bacon.
  12. Repeat layers 2 more times for a total of 3 layers.
  13. Bake in oven for 45 minutes or until hot and bubbly. Enjoy!

This easy Chicken Cordon Bleu recipe is layered with ham, cheese, and breadcrumbs. Chicken Cordon Bleu was one of the first meals I attempted as a newly married woman. I had never heard of pounding chicken to make it thinner and spent a lot of time in the kitchen violently trying to pound out. "Chicken Cordon Bleu Lasagna made with Ham, Chicken, Swiss and Mozzarella cheeses is the perfect comforting meal to make with your leftover holiday hams! You've never had lasagna like this before. Chicken Cordon Bleu Bake - Mock Chicken Cordon BleuBake It With Love.

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