Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pierogi lasagna. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pierogi Lasagna is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Pierogi Lasagna is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook pierogi lasagna using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pierogi Lasagna:
- Take 9 lasagna noodles
- Get 4 cups mashed potatoes
- Make ready 4 oz Philadelphia chives and onion cream cheese
- Take to taste chives
- Take 1 pkg real bacon bits
- Take 1 cup + more for top Shredded cheese… your choice and to your cheesy taste
Instructions to make Pierogi Lasagna:
- Heat oven to 375°F. Cook noodles as directed on box. Meanwhile…combine potatoes, cream cheese spread, chives, 1/2 cup bacon and 1 cup shredded cheese.
- Place 3 noodles in a 13x9 baking pan sprayed with cooking spray….cover with 1/3 of the potato mixture. Repeat layers twice. On top cover with shredded cheese and the remaining bacon….cover.
- Bake 35 min. Uncover for the last 5 min. Let stand 10 min before cutting to serve.
So that’s going to wrap it up for this special food pierogi lasagna recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
