Slow Cooker Turkey and Sausage Lasagna
Slow Cooker Turkey and Sausage Lasagna

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker turkey and sausage lasagna. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

This turkey sausage lasagna is a slow-cooker connoisseur's dream come true. If you were thinking this was a zoodle lasagna, think again! However, making lasagna in the slow-cooker yields lovely browned edges and a convincing baked flavor.

Slow Cooker Turkey and Sausage Lasagna is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Slow Cooker Turkey and Sausage Lasagna is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook slow cooker turkey and sausage lasagna using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Turkey and Sausage Lasagna:
  1. Make ready 1 lb Ground Turkey
  2. Get 1/2 roll pork sausage
  3. Prepare 1 can stewed tomato (Italian style)
  4. Prepare 1 jar Pasta Sauce (with basil)
  5. Make ready 6 no boil lasagna noodles
  6. Get slices Provolone cheese
  7. Prepare Shredded italian style cheese (mix of cheeses)

Break the noodles in half if you need to. Thick and flavorful, this Turkey Lasagna Soup resembles deconstructed lasagna, and is perfect on chilly days when your cravings are hankering for comfort food. Did we mention it's a snap to make? Your slow cooker makes meal prep easy, allowing you to whip up the scrumptious soup.

Instructions to make Slow Cooker Turkey and Sausage Lasagna:
  1. In a skillet, brown Ground turkey and pork sausage.
  2. Drain fat (should be minimal)
  3. Turn off heat and add jar of pasta sauce and can of stewed tomatoes to skillet and mix well
  4. Spray crockpot with non stick cooking spray
  5. Spread about 1/4 of the sauce and meat mixture in bottom of crock pot
  6. Lay 4 slices of provolone cheese atop meat mixture
  7. Break lasagna noodles so that you can lay one layer atop the cheese
  8. Repeat process 2 more time alternating layers using Italian style cheese for remaining layers instead of provolone.
  9. Last layer should be remaining cheese
  10. Set slow cooker on high and let cook for 2 hours
  11. Enjoy!

Enjoy this classic Italian lasagna that's baked with turkey sausage for a cheesy, warm and delicious dinner, right at home. View full nutritional breakdown of Slow Cooker Eggplant Lasagna With Turkey Sausage calories by ingredient. Garnish with red pepper flakes and parsley if desired. Sorry I had to make a part two, my phone ran out of batter. Give this recipe a try! dyshelldavis@gmail.com #CROCKPOTMEALS #SLOWCOOKERMEALS.

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