Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lasagna casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lasagna Casserole is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Lasagna Casserole is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook lasagna casserole using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lasagna Casserole:
- Make ready 1 lb ground beef
- Take 1/4 cup chopped onion
- Prepare 1 salt (to taste)
- Make ready 1 granulated garlic (to taste)
- Get 1 lb medium pasta shells, cooked and drained
- Prepare 4 cup shredded mozzarella cheese(divided)
- Get 3 cup cottage cheese
- Prepare 2 eggs lightly beaten
- Prepare 1/3 cup grated parmesan cheese
- Take 2 tbsp dried parsley flakes
- Prepare 1 24 oz jar meatless pasta sauce
Instructions to make Lasagna Casserole:
- Preheat oven to 350°
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Sprinkle with granulated garlic and salt; set aside.
- In a large bowl, combine cooked pasta, 3 cups mozzarella cheese, cottage cheese, eggs, Parmesan cheese and parsley. Transfer to a greased shallow 3 quart baking dish (I used a deep 9x13) Top pasta mixture with beef and onion mixture, then pasta sauce.
- Cover casserole and bake for 45 minutes. Uncover and sprinkle with remaining mozzarella cheese. Bake, uncovered, for an additional 15 minutes longer until cheese is melted. Let stand 10 minutes before serving.
So that is going to wrap this up with this exceptional food lasagna casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!