Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chickpea lasagna pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chickpea Lasagna Pasta is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chickpea Lasagna Pasta is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have chickpea lasagna pasta using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chickpea Lasagna Pasta:
- Get 1 box bowtie noodles
- Prepare 1 can Chickpeas
- Make ready 1 can diced tomatoes (drained)
- Prepare 1 can tomato sauce
- Make ready 1 can sliced olives (optional)
- Make ready 2 Tbs butter
- Make ready 1 cup shredded cheese
- Prepare 1/4 cup parmesan cheese
- Get 1/2 chopped onion
- Get 3 cloves garlic
- Prepare 1/2 Tbs Italian herbs
- Prepare 1 tsp salt
- Take 1/2 Tbs onion powder
- Get 1/2 Tbs garlic powder
- Take 1/2 Tbs Italian parsley
Steps to make Chickpea Lasagna Pasta:
- Boil Bowtie noodles as directed on box. As noodles are cooking add butter, garlic and onions into a shallow sauce pan. Saute until onions are translucent in color.
- Drain and rise your chickpeas and add directly into the sauce pan. Then add your can of olives (optional), and diced tomatoes. Let cook on medium heat for 5 minutes, stirring frequently.
- Add in your favorite tomato sauce. Add in your 1/4 cup parmesan cheese and stir until well combined. Cover and let simmer for 10 minutes.
- Drain pasta and remove from heat. Combine pasta with your sauce. Add in 1 cup of shredded cheese. Mix together and let sit 5 minutes covered before serving.
So that’s going to wrap it up with this special food chickpea lasagna pasta recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!