Ravioli Lasagna
Ravioli Lasagna

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ravioli lasagna. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ravioli Lasagna is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Ravioli Lasagna is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook ravioli lasagna using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ravioli Lasagna:
  1. Take 1/2 lb Frozen cheese ravioli
  2. Prepare 26 oz Tomato sauce (1 jar)
  3. Make ready 2 cup Shredded mozzarella cheese
  4. Take 1/2 lb Ground beef, browned separately (optional)
  5. Make ready Basil leaves and dried oregano (optional)
Steps to make Ravioli Lasagna:
  1. Place frozen ravioli in a greased baking dish. Lay pieces flat without overlapping.
  2. Cover completely with tomato sauce (and browned ground beef, if desired).
  3. You could double the ravioli, sauce and meat if you'd like to have 2 layers. I only did a single layer because I was only cooking for 2.
  4. Top with shredded mozzarella cheese.
  5. Cover with foil and bake in a 350°F oven for approximately 40 minutes. Uncover and bake an additional 5-10 minutes, until cheese is melted.
  6. During the last 10 minutes, while uncovered, sprinkle with oregano and add some fresh basil leaves. Serve with Italian bread.
  7. Buon appetito!

So that is going to wrap it up for this exceptional food ravioli lasagna recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!