Stuffed lasagna
Stuffed lasagna

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed lasagna. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stuffed lasagna is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Stuffed lasagna is something that I’ve loved my entire life.

All the flavor of lasagna stuffed into a pasta shell! These beef and cheese filled shells are much quicker to make than a traditional lasagna. Why have ordinary lasagna when you can have stuffed lasagna?

To begin with this recipe, we have to prepare a few components. You can cook stuffed lasagna using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Stuffed lasagna:
  1. Take 1 lb ground beef
  2. Take 1 cup maranara
  3. Prepare 1 cup bread crums
  4. Get 1 white onion
  5. Make ready 2 cloves garlic
  6. Get Salt,pepper,dry Italian spices
  7. Prepare 1 box lasagna pasta
  8. Make ready 1/4 cup red wine
  9. Get 1 cup ricotta
  10. Make ready Fresh basil
  11. Get 7 eggs
  12. Take 1 cup flour
  13. Prepare Parmeson cheese
  14. Prepare Olive oil / veg oil

Lasagna Stuffed Shells are large shell noodles stuffed with a cheesy lasagna filling, with extra sauce and cheese on top. So my husband and I have been in school for our. Lasagna stuffed shells are a great prep ahead meal for busy week nights. Our lasagna-stuffed spaghetti squash is a perfect Instagrammable meal.

Instructions to make Stuffed lasagna:
  1. Cook pasta in boiling water,drain,rince to cool set aside
  2. Make ricotta mixture by adding 1 egg, salt and pepper to taste half a handful of parmeson cheese and chopped fresh basil to ricotta. Mix well set aside.
  3. In a hot pan with oil cook down the chopped onion and garlic
  4. Add red wine let cook down for about 4 minutes
  5. Add ground beef stir often add salt pepper and dry Italian seasonings of ur choice
  6. When beef is browned drain off extra greece
  7. Set up breading station by putting flour and breadcrumbs in separate dishs crack the 6 eggs into a bowl and beat untill smooth
  8. Layout pasta flat place a scoop of riccota mix on one end roll past up untill you have a little "log"
  9. Take the "log" first put it in the flour then the egg then the breadcums making sure the two open ends of the "log" are breaded also
  10. In a good size pot pore about 4 inches of vegetable oil heat till 350 degrees
  11. Place breaded lasagna in got oil covering it completely with oil. Let fry untill golden brown
  12. Plate on Top of a little marinara like in the pic or on the side for dipping sprinkle with pram cheese

And did we mention it's delicious? These Lasagna Stuffed Peppers are a delicious low carb dinner recipe. Picture a mouthwatering lasagna layered with ricotta cheese, spinach, beef and plenty of cheese. It's no mystery why this fun stuffed chicken recipe was a huge hit in our test kitchen: Comforting classic Italian flavors shine here, while the … Lasagna Stuffed Spaghetti Squash. Lasagna is a staple for busy people and families because it's an easy recipe to freeze for later.

So that’s going to wrap this up for this exceptional food stuffed lasagna recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!