Pierogi Lasagna
Pierogi Lasagna

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pierogi lasagna. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pierogi Lasagna is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Pierogi Lasagna is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook pierogi lasagna using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pierogi Lasagna:
  1. Prepare 9 lasagna noodles
  2. Make ready 4 cups mashed potatoes
  3. Prepare 4 oz Philadelphia chives and onion cream cheese
  4. Take to taste chives
  5. Get 1 pkg real bacon bits
  6. Make ready 1 cup + more for top Shredded cheese… your choice and to your cheesy taste
Steps to make Pierogi Lasagna:
  1. Heat oven to 375°F. Cook noodles as directed on box. Meanwhile…combine potatoes, cream cheese spread, chives, 1/2 cup bacon and 1 cup shredded cheese.
  2. Place 3 noodles in a 13x9 baking pan sprayed with cooking spray….cover with 1/3 of the potato mixture. Repeat layers twice. On top cover with shredded cheese and the remaining bacon….cover.
  3. Bake 35 min. Uncover for the last 5 min. Let stand 10 min before cutting to serve.

So that is going to wrap it up for this exceptional food pierogi lasagna recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!