Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, lasagna "fonseca style". It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Lasagna "Fonseca style" is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Lasagna "Fonseca style" is something that I’ve loved my entire life. They are nice and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few components. You can have lasagna "fonseca style" using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna "Fonseca style":
- Get beef
- Prepare 2 lb ground beef (80/20)
- Make ready 1 garlic powder
- Make ready 1 onion powder
- Make ready adobo
- Get 10 piece lasagna pasta
- Get 1 can marinara sauce of choice
- Make ready 1 bag of shredded cheese of choice
- Take 1 box cream cheese
- Get 2 tomatoes
Instructions to make Lasagna "Fonseca style":
- On a 12" pan place the ground beef and as is cooking season it with garlic powder, onion powder, and adobo.
- On a pirex (mine is about 10x5) make the bed of lasagna then place put the 2 lb of beef, then sliced tomatoes and then layers of cream cheese (look at the pics) then put the rest of the lasagna pasta on top. then pour some of sauce on top and then the shredded cheese.
- Now simply cover with aluminum paper, put in oven at 375° for about 10 minutes to allow cheeses to melt. And done, compliment with GARLIC TOASTS!
So that’s going to wrap it up with this exceptional food lasagna "fonseca style" recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
