Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, healthier lasagna. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Healthier Lasagna is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Healthier Lasagna is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have healthier lasagna using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Healthier Lasagna:
- Make ready 1 lb very lean ground Beef
- Take 1/2 cup mozzarella (light)
- Prepare 2/3 cup Ricotta part skim
- Make ready 1/4 cup mixed Italian shredded cheese
- Take 4 small Tinker bell peppers red,orange, yellow,&green
- Prepare 1/4 onion, chopped
- Prepare 1 tbsp minced garlic
- Prepare 1/2 tbsp Italian herb seasoning
- Get 12 fresh Basil
- Take 1 tsp Dried Basil
- Get 2 cup marinara
- Take 1 large Zucchini
- Make ready 7 whole wheat Lasagna or Gluten-free noodles
- Get 1/2 tsp olive oil, extra virgin
- Take 1 9x9 Pyrex deep dish
Instructions to make Healthier Lasagna:
- In a large pan brown your beef add the dry seasonings a Lil salt and pepper to taste
- Drizzle a tiny bit of olive oil after 10 min and add in your peppers and onion sauté till beef is cooked .don't over cook it or the veggies while this is cooking slice your zucchini long ways into thin Strips equal to the pasta.
- In another pan or pot have some water boiling add a bit of oil and salt then add your noodles being careful to pull them when they are aldente (not limp)
- In the Pyrex add sauce to the bottom and spread out evenly then a layer of pasta one will be cut in half to fit
- Then add half the beef mixture ,then mozzarella then zucchini Strips then sauce again spread out evenly. Then add a layer of Ricotta spread it out.
- Then italian mixture. Then beef again then sauce then the last 3.5 noodles then sauce and sred all remaining cheese over the top.
- Bake at 375°F for 25 min
So that’s going to wrap it up for this special food healthier lasagna recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
