Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tuna putanesca faux lasagna. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tuna Putanesca Faux Lasagna is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Tuna Putanesca Faux Lasagna is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tuna putanesca faux lasagna using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Putanesca Faux Lasagna:
- Get 1 can tuna in water
- Prepare 1 jar tomato sauce of choice
- Get 1 small onion finely chopped
- Make ready 2 tbsp capres chopped
- Prepare 4 tbsp kalamata olives chopped
- Get 3 medium size zucchinis thinly sliced
- Take grated parmesan cheese
- Get grated mozzarella cheese
- Make ready bread crumbs
- Make ready hot sauce
Instructions to make Tuna Putanesca Faux Lasagna:
- Mix all ingredients except cheeses, bread crumbs & hot sauce
- Cover the bottom of a lasagna plate with a little bit of sauce mix
- Layer some zucchini slices
- Add some of sauce mix on top and repeat step 3 & 4
- Sprinkle top with cheeses & bread crumbs
- Cook uncover aprox. 1 hour in preheated oven at 400º
- Broil couple of minutes till top is crispy & brown
- Remove from oven and let sit 15 minutes before serving
- Enjoy!
So that is going to wrap it up for this exceptional food tuna putanesca faux lasagna recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
