Chellie Mac's Awesome Lasagna
Chellie Mac's Awesome Lasagna

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chellie mac's awesome lasagna. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Here is how you cook it. Here's another Twisted spin on the classic dish, lasagna. You will fall in love with all the delicious flavors the this chili mac and cheese lasagna recipe.

Chellie Mac's Awesome Lasagna is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chellie Mac's Awesome Lasagna is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have chellie mac's awesome lasagna using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chellie Mac's Awesome Lasagna:
  1. Make ready 1/2 cup Chopped Yellow Squash
  2. Prepare 1/2 cup Chopped Zucchini
  3. Prepare 2/3 cup Chopped Mushrooms
  4. Take 1 packages Lasagna Noodles
  5. Make ready 1 can Spaghetti Sauce
  6. Take 1 lb Ground Beef
  7. Get 2 cup Krafts Italian Blend 5 Cheese
  8. Make ready 3 tbsp Grated Parmesan Cheese
  9. Prepare 3 tbsp Grated Romano Cheese

I heard he was, erm, what's the word, quite. Chellie Award for Chellieness, Chellie Award for Best Chellie, Chellie Award of Awesome. all recipes-bobs-awesome-lasagna nutrition facts and nutritional information. Lasagna noodles need structure—they have a lot of ingredients layered between them!—so they can't be too mushy. Make sure to cook them until they're very al dente; they're ready typically two minutes before the amount of time on the box.

Steps to make Chellie Mac's Awesome Lasagna:
  1. Preheat oven to 400°.
  2. Finely chop yellow squash, zucchini and mushrooms.
  3. Boil lasagna noodles. Drain.
  4. Brown Ground beef. Drain
  5. In medium saucepan combine spaghetti sauce chopped zucchini, yellow squash, and mushrooms. Be sure to leave behind enough sauce for the bottom of the pan. Add salt and pepper to taste. ( I use Prego traditional spaghetti sauce, Toni Chachere's Creole seasoning, and McCormicks Perfect Pinch Italian)
  6. In 12" x 9" pan pour light coat of spaghetti sauce in bottom of pan as a base. Lay lasagna in sauce, layer spaghetti sauce mixture over lasagna. Coat in cheese. Repeat twice. At top of lasagna add 5 cheese blend, Romano and Parmesan Cheese.
  7. Bake for approximately 30 mins. Or until top is golden brown.

While you're making your beef and ricotta mixtures. The Best Macaroni Lasagna Recipes on Yummly If you can't decide whether to make meat lasagna or mac and cheese, do both! Instead of layering lasagna noodles, make elbow macaroni with the classic cheese sauce. Financial Stress Reduction® Speaker, Author, Coach.

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