Beef Lasagna
Beef Lasagna

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef lasagna. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Beef Lasagna is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Beef Lasagna is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook beef lasagna using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beef Lasagna:
  1. Take Lasagna pasta, good for two
  2. Get 1 small onion, diced
  3. Make ready 2 cloves garlic, diced
  4. Prepare 2 medium size tomatoes, diced
  5. Make ready 250 g Italian tomato sauce
  6. Prepare 70 g tomato paste
  7. Get 1 tbsp dried Oregano, minced
  8. Make ready 1 tsp garlic powder
  9. Prepare Olive or any cooking oil
  10. Make ready 1 tsp white vinegar
  11. Make ready 2 tsp sugar
  12. Take 1 tbsp butter
  13. Prepare 1/4 cup Beef broth (optional)
  14. Make ready Mozzarella cheese, grated
  15. Get Parmesan cheese, grated
  16. Prepare Cheddar cheese, grated
Steps to make Beef Lasagna:
  1. Heat a deep frying pan with 4 tbsp of cooking oil in medium heat.
  2. Drop the minced beef and brown. Once browned, remove from heat using a slotted spoon. Keep the cooking oil in the pan. Add more oil if needed.
  3. Drop the onion and cook till translucent. Drop the garlic and stir for half a minute then bring back the beef. Cook for about 10 more minutes.
  4. On the other hand, start cooking your lasagna pasta according to package instruction.
  5. Back to your beef, if you think its cooked, pour in the tomato sauce, tomato paste, oregano, garlic powder, sugar, butter and vinegar. Mix. If you opt to put beef broth, include it in this step.
  6. Cover and simmer for 20 minutes. Stir every now and then so that sauce wont stick onto the pan. Turn down to low heat after 20 minutes.
  7. Preheat oven to 180 °C while we assemble the lasagna.
  8. Assemble! ~~~the lasagna. In a casserole dish, layer in this order: pasta, beef sauce, Cheddar, parmesan, mozzarella, pasta. Do so until you assembled everything. Top it with just mozzarella.
  9. Bake in 180 °C for 30 min or until top is brown.

So that is going to wrap it up with this exceptional food beef lasagna recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!