Lasagna & Garlic Toast
Lasagna & Garlic Toast

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lasagna & garlic toast. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spread with one half of the ricotta cheese mixture. Cook noodles according to package directions; drain. This lasagna dish will become a regular in our household.

Lasagna & Garlic Toast is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Lasagna & Garlic Toast is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook lasagna & garlic toast using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lasagna & Garlic Toast:
  1. Prepare 1 lb lasagna noodles
  2. Take 2 lb ground beef
  3. Make ready 1 large can whole tomatoes
  4. Prepare 1 small can tomato paste
  5. Get kosher salt
  6. Make ready course black pepper
  7. Take 2 Tbsp brown sugar
  8. Get Basil
  9. Make ready 1 onion
  10. Take 2 garlic cloves
  11. Get 1 lb shredded Chaddar
  12. Make ready 1 tub cottage cheese
  13. Get 1 lb mozzarella shredded
  14. Prepare 2 Boxes Garlic Toast

Overlap one third of the noodles atop the sauce to cover the pan bottom. Spread all the cooked sausage over the noodles and spoon over another cup of sauce. Lay down the second third of noodles. In a large skillet over medium heat, cook and crumble beef and sausage until no longer pink; drain.

Steps to make Lasagna & Garlic Toast:
  1. In a large pot add water and, salt when water starts to boil add pasta.
  2. In a skillet add olive oil, onions and, garlic cook till you smell the garlic then, add ground beef cook till not pink.
  3. Add crushed tomatoes, paste, sugar, basil, salt an pepper to taste, mix to your consistancy
  4. In a 13"9 pan add pasta, meat, cheese,egg mixture and, shredded cheese and, repeat.
  5. Bake in a 350 degrees oven for about 30 to 35 minutes.

Spoon half the cottage cheese mixture over the noodles. Remove the meatballs and sausage from the sauce, and set aside to cool slightly, then chop coarsely. Cover with a layer of noodles. Spoon more sauce on top, then add a third of the meat and a third of the cheese mixture. Lasagna is one of the oldest types of pasta, a classic Italian favorite that consists of layered noodles, cheese, sauce and meat.

So that is going to wrap this up with this exceptional food lasagna & garlic toast recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!