Lasagna "Fonseca style"
Lasagna "Fonseca style"

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lasagna "fonseca style". It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Shakhtar Donetsk manager Paulo Fonseca dressed up as Zorro! Following the Fonseca style of rich Ports, this wine relishes its full texture, spice and great As it approaches its bicentenary, Fonseca can take pride in its past and look forward to the future with. True to the Fonseca style, Guimaraens Vintage Ports are intensely rich and concentrated, with a voluptuous femininity and sublime, velvety texture.

Lasagna "Fonseca style" is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Lasagna "Fonseca style" is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook lasagna "fonseca style" using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lasagna "Fonseca style":
  1. Prepare beef
  2. Get 2 lb ground beef (80/20)
  3. Take 1 garlic powder
  4. Take 1 onion powder
  5. Make ready adobo
  6. Take 10 piece lasagna pasta
  7. Prepare 1 can marinara sauce of choice
  8. Prepare 1 bag of shredded cheese of choice
  9. Get 1 box cream cheese
  10. Take 2 tomatoes
Instructions to make Lasagna "Fonseca style":
  1. On a 12" pan place the ground beef and as is cooking season it with garlic powder, onion powder, and adobo.
  2. On a pirex (mine is about 10x5) make the bed of lasagna then place put the 2 lb of beef, then sliced tomatoes and then layers of cream cheese (look at the pics) then put the rest of the lasagna pasta on top. then pour some of sauce on top and then the shredded cheese.
  3. Now simply cover with aluminum paper, put in oven at 375° for about 10 minutes to allow cheeses to melt. And done, compliment with GARLIC TOASTS!

So that’s going to wrap it up with this special food lasagna "fonseca style" recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!