Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cream cheese lasagna. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Cream Cheese Lasagna is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Cream Cheese Lasagna is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have cream cheese lasagna using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese Lasagna:
- Prepare 1 lb sweet Italian sausage
- Get 8 oz cream cheese
- Get 2 cup Italian blend shredded cheese
- Take 1 jar prego w sausage
- Prepare 16 oz cottage cheese
- Get 9 lasagna noodles
- Take 2 tsp italian spices
Steps to make Cream Cheese Lasagna:
- Pre heat oven 350. Boil lasagna noodles 12 min. Drain.
- Brown Italian sausage, drain. Add jar of prego.
- Mix italian spices in container of cottage cheese. Set aside.
- Cut package of cream cheese into small squares. Set aside.
- In a glass baking dish, lay 3 noodles in bottom of dish. Add 1/3 of meat sauce. Place 1/3 of cream cheese cubes in various places. Add 1/3 of cottage cheese on top. Sprinkle with 1/3 of italuan cheese blend. Repeat two more times. Place in oven. Bake 30 min. Cool 8-10 min. Serve.
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