Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, veggie lasagna 🍝 🌱. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This collection of vegetarian and vegan lasagnas will help you find the perfect dish for a dinner with family and friends to which some guest might be vegetarians or vegans. You'll find dishes that use cheese and dairy, and others that don't. These dishes will convince you that you don't need meat for.
Veggie Lasagna 🍝 🌱 is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Veggie Lasagna 🍝 🌱 is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have veggie lasagna 🍝 🌱 using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Veggie Lasagna 🍝 🌱:
- Get 300 g Spinach
- Take 350 g Mushrooms
- Prepare 500 g Mozarella (or other cheese of choice)
- Get 100 g Cottage cheese
- Get 250 g Lasagna pasta
- Get 800 g Canned diced tomatos (or fresh tomatoes)
- Take 2 Cloves garlic
- Make ready Basil (fresh or dried)
- Prepare Olive oil
- Take Salt
- Get Pepper
For our vegetarian friends (and everyone else looking to take a welcome break from meat), we compiled our favorite vegetarian lasagna recipes. All of them are brimming with ingredients like butternut squash, sautéed shiitake mushrooms, juicy tomatoes, sweet kabocha, and planks of. The Ultimate Vegan Lasagna is loaded with veggies, vegan spinach-ricotta and your favorite pasta sauce for a hearty, comforting and absolutely amazing Lasagna is one of my favorite warm and cozy comfort foods. And we absolutely love this veggie filled vegan lasagna!
Instructions to make Veggie Lasagna 🍝 🌱:
- Slice the mushrooms, mince the garlic and moderately fry them in olive oil and some basil.
- Combine the diced tomatos and spinach with some basil and fry them until the spinash softens. Add salt and pepper according to choice.
- Grate half the mozarella and slice the other half. If you prefer, you can use/combine with yellow cheese of vegan cheese. I like using mozzarella because of the creamy structure it gives.
- Preheat the oven on 180°C.
- Layer the ingredients in the following order: 1. Lasagna pasta, 2.Tomato&spinach mixture, 3. Lasagna pasta, 4. Mushrooms mixture, 5. Lasagna pasta, 6. Tomato&spinach mixture, 7. Grated mozzarella and cottage cheese, 8. Lasagna pasta, 9. Sliced mozzarella. You can sprinkle some basil on top of the mozzarella.
- Bake the lasagna for ~40 minutes. If you like the cheese on top crispier, like I do, you can bake it for 50 minutes.
- Enjoy!
It's hearty, easy to make and. This easy vegetable lasagna is the lazy mom's dream. It gives you dinner for days , can be frozen for later and comes together so darn fast I could cry. I'll let you in on a secret. Use FRESH veggies, whatever you have in the fridge.
So that’s going to wrap it up for this exceptional food veggie lasagna 🍝 🌱 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
